Odisha’s chief minister officially opened the state’s first LEED Platinum Certified hotel, Welcomhotel Bhubaneshwar, on Monday, expanding ITC Hotels’ presence in the east. “Over the years, ITC has created famous hotel properties that have enhanced and grown India’s tourism industry.” “We are delighted to add another feather to ITC’s vast hotel portfolio by presenting our famous property in Bhubaneshwar under the Welcomhotel brand,” said Sanjiv Puri, Chairman and MD of ITC.
Puri asserts that ITC’s investments in Odisha include sustainable agriculture, industry, and multi-dimensional activities that contribute to the state’s social development, in addition to hotel expansions. With falling roofs, unique overhangs, covered walkways, and wide gardens, Welcomhotel Bhubaneswar is significantly influenced by local indigenous stone architecture, drawing inspiration from the city’s five hundred temples.
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The new plant will “undoubtedly strengthen” ITC Ltd’s foothold in the eastern area, according to ITC Ltd Executive Director Nakul Anand. According to the firm, the hotel features 107 well-appointed guest rooms, including a Presidential Suite, three Executive Suites, and four Junior Suites. A party, a corporate event, a wedding, a conference, or a meeting can all be held at the Welcomhotel Bhubaneswar. A fully equipped gym and K by Kaya Kalp, a spa based on time-honoured Indian wellness practises, will be available to guests. The pool area is another great place for tourists to enjoy the tranquillity of the area.
Coming to the food, on the menu, you’ll find an unrivalled selection of kebabs, vegetarian dishes, and the world-famous Dal Bukhara. The Sunbean Café delivers freshly baked delights and quick meals matched with bespoke fusion blends of the finest gourmet coffee, while Swizzle, the in-house concept bar, is the perfect spot to relax or celebrate a special event. The WelcomCafe serves a wide range of buffet and a la carte foods that have been expertly selected. The peculiar WelcomSthalika delivers all the region’s specialities on a single dish.
